CONSIDERATIONS TO KNOW ABOUT GUAJILLO CHILI TRONDHEIM

Saute the veggies. Pour out all but 3 tablespoons on the bacon Fats and add the onion, bell pepper and garlic. Saute until eventually they start to brown, stirring intermittently. You should Be aware that the information provided over is for reference uses only. For more in depth Guidance on and utilizing these peppers, remember to check with the